If you need to use salt, seasaltflakes are the healthiest way for seasoning your food. The sea salt flakes from Cyprus are produced in the old fashioned traditional way, from Mediterranean sea water.
In a dust-free environment, experienced salt makers heat up the sea water and let it evaporate until the delicate pyramid shaped crystal flakes appear.
The salt is then harvested, dried, sieved and finally packed, all by hand.
The flakes are available in natural or with several added herbs or flavors. Ideal to impress in a healthy and traditional way.
To get the most delicious taste, great aroma and appealing look, we have infused our flakes with all natural additives and spices.
The flaky texture and excellent crunch make our gourmet sea salt flakes ideal for finishing any meal. By using sea salt flakes you encourage the reduction of salt in the cooking process, thereby decreasing overall salt intake, thus benefiting your health.
